It's sad - it's not only our last day in Barcelona, but our last day in Europe.
Taking a back seat in writing this post are Jason Hunter and Chris Jones....
Considering it is our last day, we tried to pack in as much Barcelona sun as we could, which means we started our travels on the Barcelona beach. Some (read all) even braved the Mediterranean waters - but only up to their ankles. C & J - It was not up to our ankles! There was the odd wave!
After the beach we headed up the mountain (C & J - it was more of a hill, really...) and went in to explore the old World Fair building which has recently turned into a museum of Catalan art and artists. ( C & J - the glass elevator, it was all about the glass elevator)
Followed closely by a jaunt at the Olympic stadium ( J - I swear I could have out run the security guards. All I wanted was a lap around. Really!)
There's still more...
We continued around the mountain ( C & J - It was a hill!) To a museum dedicated to the works of Mori (C & J - We don't get surrealism...)
Back down the hill we had a tour of the Barcelona Harbour on a catamaran, and were then given some free time to buy last minute souvenirs.
Tonight is Flamenco dinner and dancing and packing before we take the long and unwanted journey home. ( C & J - We're not going to sleep... there's no point)
See you back in Canada!
Friday, 15 March 2013
Day of Gaudi...
Yesterday was spent touring Goudi version of Barcelona, and seeing his influence on the city... it's quite impressive
It started with a walking tour followed by some free time, allowing the students to explore the city on their own.
Next was a visit to the still under construction basilica of the Sacra Famiglia - a wonder in its own right.
There after toke a stroll through Gaudi's park before we went for dinner were the Tapas seemed to be endless...
We even were able to celebrate a couple birthdays in Spanish Flair
I've also finally been able to put up some pictures!
It started with a walking tour followed by some free time, allowing the students to explore the city on their own.
Next was a visit to the still under construction basilica of the Sacra Famiglia - a wonder in its own right.
There after toke a stroll through Gaudi's park before we went for dinner were the Tapas seemed to be endless...
We even were able to celebrate a couple birthdays in Spanish Flair
I've also finally been able to put up some pictures!
Wednesday, 13 March 2013
Barcelona!
Buonos Dias!
A rainy hello from Barcelona!
An update for everyone, though I'm sure most have already heard - we had a bit of delay getting into Barcelona.
Last night, for reasons we can only assume was due to the weather, our overnight train to Barcelona was cancelled. The station responded as quickly as they could to this cancellation (as well as dealing with the influx of travelers coming from cancelled flights) and provided us with an express train to Barcelona in the morning as well as complementary dinner and breakfast and several sleeping accommodation options.
The night continued without incident, however I'm sure the experience is one that will stick out as stories of this trip are recounted over the years.
The rest of the travel to Barcelona was without hiccup and most students took the opportunity to sleep on the trains. We were met in a rainy Barcelona from our guide and taken to our hotel.
With a quick turnaround, we were back on the road for our first tour of Barcelona exploring the Marina Museum followed by an extraordinary Barcelona meal...
Starters included fresh salad with anchovies and plates of select cured meats, followed by plates of calamari and amazing muscles. Remember, this was just the start... We then had Seafood (or chicken) Paella - a local specialty - and a delicious chocolate creme dessert.
Things are looking gastronomically promising for our time here, and we've only just begun!
Tomorrow we continue our tours to Gaudi's Sacra Famiglia - a definite Barcelona highlight!
In the meantime, I'm still working on getting pictures up on the blog but will hopefully have some up shortly.
Asta luego!
A rainy hello from Barcelona!
An update for everyone, though I'm sure most have already heard - we had a bit of delay getting into Barcelona.
Last night, for reasons we can only assume was due to the weather, our overnight train to Barcelona was cancelled. The station responded as quickly as they could to this cancellation (as well as dealing with the influx of travelers coming from cancelled flights) and provided us with an express train to Barcelona in the morning as well as complementary dinner and breakfast and several sleeping accommodation options.
The night continued without incident, however I'm sure the experience is one that will stick out as stories of this trip are recounted over the years.
The rest of the travel to Barcelona was without hiccup and most students took the opportunity to sleep on the trains. We were met in a rainy Barcelona from our guide and taken to our hotel.
With a quick turnaround, we were back on the road for our first tour of Barcelona exploring the Marina Museum followed by an extraordinary Barcelona meal...
Starters included fresh salad with anchovies and plates of select cured meats, followed by plates of calamari and amazing muscles. Remember, this was just the start... We then had Seafood (or chicken) Paella - a local specialty - and a delicious chocolate creme dessert.
Things are looking gastronomically promising for our time here, and we've only just begun!
Tomorrow we continue our tours to Gaudi's Sacra Famiglia - a definite Barcelona highlight!
In the meantime, I'm still working on getting pictures up on the blog but will hopefully have some up shortly.
Asta luego!
Monday, 11 March 2013
Paris in a whirlwind...
Hello everyone!
First off, my sincerest apologies for the delay in getting a new post up on this site - it's not for lack of trying! As some of you may have heard, the Internet availability here has been limited, and that coupled with my own technological set backs have hindered my ability to post.
With that being said, everyone is having a remarkable time living the Parisian life style and are doing it up in a big way. Braving the rainy weather and all!
Taking in the sights of the art and artists has been a inspiring. Don't be surprised if you don't recognize the beret wearing, snail and duck eating, French speaking bohemians you meet at the airport!
Tomorrow is our last day in Paris, saying goodbye with tours of the catacombs and finishing off with a royal flair and a tour of the palace of Versailles.
From there we head to the train station for our overnight train to Barcelona - where I hope to have a better connection and much more updates. On that note, I am still working on getting pictures posted as well.
From all of us in Paris, we bid you adiux and Bon nuit
First off, my sincerest apologies for the delay in getting a new post up on this site - it's not for lack of trying! As some of you may have heard, the Internet availability here has been limited, and that coupled with my own technological set backs have hindered my ability to post.
With that being said, everyone is having a remarkable time living the Parisian life style and are doing it up in a big way. Braving the rainy weather and all!
Taking in the sights of the art and artists has been a inspiring. Don't be surprised if you don't recognize the beret wearing, snail and duck eating, French speaking bohemians you meet at the airport!
Tomorrow is our last day in Paris, saying goodbye with tours of the catacombs and finishing off with a royal flair and a tour of the palace of Versailles.
From there we head to the train station for our overnight train to Barcelona - where I hope to have a better connection and much more updates. On that note, I am still working on getting pictures posted as well.
From all of us in Paris, we bid you adiux and Bon nuit
Tuesday, 5 March 2013
Are you ready for departure??
Are your bags packed and ready to go? Departure is quickly approaching and everyone here at Georgia Hardy Tours is committed to making sure your trip is the ultimate French and Spanish experience! Bon Voyage!
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